Fish & Seafood


Squid or Prawn
(wok tossed in salt, pepper & five spices)
Starter £5.00
Main Course £10.00
Scallops
(in shell, steamed with garlic, spring onion, coriander & sesame oil)
Starter £7.50
Main Course £12.00
Garlic King Prawn
(served in creamy sake wine sauce)
Starter £6.00
Main Course £12.00
Green Shell Mussels
(served in a rice wine & black bean sauce)
Starter £7.50
Main Course £12.00
Coconut Monkfish (or Prawn)
(delicately stewed in a seafood stock, flavoured with lime, coriander, lemon grass and a touch or red chilli)
Main Course £12.00
Mixed Seafood
((prawns, scallops, squid & monkfish) delicately simmered in a white wine sauce with fresh chili & coriander)
Main Course £12.00
Mixed Seafood
(stir-fried ginger & spring onion, served on iron plate)
Main Course £12.00
Si-chuan Monkfish
(stir-fried in hot chilli-bean sauce)
Main Course £12.00
Wok Tossed Monkfish
(with garlic, sweet plum, chilli & shredded vegetables)
Main Course £12.00
Satay Prawns (or Duck)
(sizzling fried with hot spices served on an iron plate)
Main Course £12.00
Coriander Duck (or Prawn)
(stir-fried in sweet soya sauce & rice winegar, sesame oil to finish)
Main Course £12.00
Monkfish (Prwan or Scallop)
(stir-fried with ginger & spring onion served on an iron plate)
Main Course £12.00
Tam Style Duck (or Prawn)
(stir-fried with ginger, leeks, and Hoisin sauce)
Main Course £12.00

Soup


Crabmeat & Sweet Corn Soup £4.00
Chicken & Sweet Corn Soup £4.00
Wonton & Sour Soup £4.50
Hot & Sour Soup £4.50
Shredded Duck Soup £4.50

Starters


Barbecued Spare Ribs £4.50
Salt & Pepper Spare Ribs £4.50
Chicken Satay
(on skewers seved with spicy peanut sauce)
£4.50
Taipan Squid
(wok tossed with salt & pepper)
£5.00
Taipan Prawn
(wok tossed with salt and pepper)
£5.00
King Prawn in Batter
(served with a wedge of lemon)
£5.00
Crispy Fried Seaweed £4.50
Mini Spring Rolls
(with vegetarian stuffing)
£4.50
Crispy Fried Wonton
(stuffed with mince prawn)
£4.50
Minced Prawns & Sesame on Toast £5.00
Stuffed Crab Claws £5.00
Curry Triangle Parcels £4.50
Lettuce Rolls
(with minced meat & vegetables)
£5.00
Prawn Coctail £4.50
Assorted Starters
(for 2-3 people, choice of 4 from above)
£5.50 pp
Assorted Starters
(for 4 or more people, choice of 5 from above)
£6.50 pp

Intermidiate also can be served as a starter or main course


Crispy Aromatic Duck
(served with pancake, shredded cucumber, spring onion and Hoisini sauce)
Quater £11.50
Half £22.00

Main Course


Wok Tossed Chicken or Beef
(with garlic, sweet plum, chilli & shredded vegetables)
£8.95
Roast Duck & Cha-Siu Pork
(in an aromatic soya sauce)
£9.95
Crispy Shredded Beef Chilli
(with a sweet glaze & sesame coating)
£8.95
Coriander Chicken or Beef
(stir-fried in sweet soya sauce and rice vinegar, sesame oil to perfect finish)
£9.95
Tam Style Chicken or Beef
(stir-fried with ginger, leeks and Hoisin sauce)
£9.95
Coconut Chicken
(delicately stewed is a seafood stock flavoured with lime, coriander, lemongrass, and a touch of fresh chilli)
£8.95
Sizzling Satay Chicken or Beef
(with hot spices served on an iron plate)
£9.95
Sizzling Chicken or Beef
(stir-fried with ginger and spring onion, served on iron plate)
£9.95
Fillet of Beef
(stir-fried in Cantonese sauce served on an iron plate)
£9.95
Lemon Chicken £7.00
Duck in Orange Sauce £9.95
King Prawn in Batter
(served with a wedge of lemon)
£9.95

Chose your stir-fry style from list below and combine with your choice of meat:


Pork, Chicken or Beef Ddishes £7.50
King Prawns, Duck or Mixed Meat Dishes £8.95
  • Classic Sweet & Saur
  • Classic Curry
  • Stir fry with Mushroom
  • Stir fry with Bean Sprouts
  • Stir fry in Sweet Plum Sauce
  • Stir fry in Garlic & Chilli Sauce
  • Stir fry with Mixed Vegetables (Chop Suey)
  • Stir fry with Pineapple &Pickled Ginger
  • Stir fry with Cashew Nuts &Vegetables
  • Stir fry in Oyster Sauce with Seasonal Greeens
  • Stir fry in Sze-chuan Chilli Bean Sauce
  • Stir fry with Bamboo Shoots & Water Chesnuts

Chow Mein Dishes


Beef, (Chicken or Roast Pork) Chow Mein £7.95
King Prawn (Prawn or Mixed Meat) Chow Mein £8.95
Singapore Chow Mein £7.50

Vegetarian Dishes


Seasonal Chinese Vegetables in Oyster sauce £6.50
Special Monks Food
(beancurd, bamboo shoots, black fungus & vegetables)
£6.95
Mixed Vegetables Stir-fry £5.95
Mixed Vegetables in Sweet & Sour sauce £5.95
Mixed Vegetables in Stay sauce £5.95
Mixed Vegetables in Curry sauce £5.95
Mixed Vegetables in Black Bean sauce £5.95
Stir Fried Bean sprouts £4.50
Stir Fried Mushroom with Garlic £4.50
Stir Fried Bamboo Shoots & Water Chesnuts £4.50
Mixed Vegetable Noodles £6.50
Vegetarian Singapore Noodles £6.50

Rice and Noodles


Egg Fried or Plain Boiled Rice £2.50
Prawn Fried Rice £4.95
King Prawn Fried Rice £6.95
Young Chow Fried Rice
(mixed meat)
£4.95
Singapore Fried Rice
(spicy with meat & prawn)
£4.95
Vegetable Fried Rice £3.95
Soft Fried Noodles £3.50
Chips £2.50

Feast of the August Moon
Minimum of 4
  • Soup of the Day
  • ∗∗∗∗∗
  • Assorted Starters
    (choice of 5)
  • ∗∗∗∗∗
  • Crispy Aromatic Duck
  • ∗∗∗∗∗
  • Sweet & Sour Pork
  • Beef & Black Bean
  • Wok Tossed Prawns
  • Coconut Monkfish
  • Special Rice

£23.00pp

Feast of the Evening
Minimum of 2
  • Assorted Starters
    (choice of 4)
  • ∗∗∗∗∗
  • Crispy Aromatic Duck
  • ∗∗∗∗∗
  • Sizzling Satay Chicken
  • Coconut Monkfish
  • Special Rice
  • ∗∗∗∗∗
  • Banana Fritter & Ice-cream
  • Irish Coffee

£25.00pp

Feast of the Sea
Minimum of 2
  • Seaweed
  • Tai Pan Squid
  • Stuffed Crab Claws
  • Langoustine & Prawns
  • Scallops with Garlic & Coriander
  • ∗∗∗∗∗
  • Coconut Monkfish
  • Wok Tossed Prawns
  • Boiled Rice
  • ∗∗∗∗∗
  • Desserts
  • Coffee

£32.00pp

Feast of the China Town
Minimum of 2
  • Soup of the Day
  • ∗∗∗∗∗
  • Assorted Starters
    (choice of 4)
  • ∗∗∗∗∗
  • Crispy Aromatic Duck
    ½ for 2 people

£18.00pp

Feast of the Bonfire
Minimum of 2
  • Soup of the Day
  • ∗∗∗∗∗
  • Assorted Starters
    (choice of 4)
  • ∗∗∗∗∗
  • Sizzling Fillet Beef Cantonese Style
  • Wok Tossed Chicken & Vegetables
  • Special Rice

£18.00pp

Feast of the Dragon Boat
Minimum of 2
  • Assorted Starters
    (choice of 4)
  • ∗∗∗∗∗
  • Cantonese Style Beef
  • Coriander Duck
  • Hot Tossed Prawns
  • Special Rice

£20.00pp