Ming's Garden Chinese Restaurant in Falmouth

Menu

Fish & Seafood Dishes
Soup & Starters
Main Menu 1
Main Menu 2
Vegeterian,Noodle & Rice Dishes
Take Away Menu
Early Bird Menu
LUNCH SPECIAL

Fish & Seafood Dishes

Garlic King Prawn Starter £6.50
Main Course £12.00
Green Shell Mussels in Blackbean Souce Starter £6.50
Main Course £12.00

Salt and Pepper Squid

£12.00
Fresh Steam Scallops (4) £7.50
Fresh Steam Scallops (8) £12.95
Stir Fried Monkfish in Coconut Sauce                                                                                      £12.95
Stir Fried Monkfish SzeChuan Style (Spicy) £12.95
Wok Tossed Monkfish with Garlic,Sweet Plum,Chilli & Vegetables £12.95
Sizzling Monkfish with Ginger and Spring Onion £12.95
Sizzling Scallop with Ginger and Spring Onion £12.95
Sizzling Mixed Seafood with Ginger and Spring onion £12.95
Stir Fried Scallop with Seasonal Vegetables £12.95
Stir Fried Squid with Seasonal Vegetables £12.95
Mixed Seafood with Creamy Sauce £12.95

​soup

Chicken Sweet Corn Soup                                                                                                                                  4.50
Crab Meat Sweet Corn Soup 4.50
Hot and Sour Soup 5.00
Wonton Soup 5.00
Shredded Duck Soup 5.00
Vegetarian Sweet Corn Soup 4.00
Vegetarian Hot and Sour Soup 4.00
Mixed Vegetable Soup 4.00

Starter

Barbecued Spare Ribs                                                                                                                                                    6.00
Salt and Pepper Spare Ribs 6.00
Cantonese Spare Ribs 6.00
Salt and Pepper Squid 6.50
Salt and Pepper King Prawn 6.50
King Prawn in Batter 6.50
Chicken Satay on Skewers with Peanut Sauce 5.50
Sesame Prawn on Toast 5.50
Crispy Seaweed with Shredded Fish 5.00
Stuffed Crab Claw 5.50
Crispy Fried Wonton 5.50
Minced Meat and Vegetable with Lettuce Wrap 6.00
Vegetarian Mini Spring Roll 5.00
Vegetarian Curry Triangle Parcels 5.00
Prawn Cocktail 5.00
Assorted Starters for 2-3 People, Choice of 4 Starters from Above 6.00PP
Assorted Starters for 4 or More People, Choice of 5 Starters from Above 6.50PP
Pancake Roll 3.80
Prawn Crackers 2.50

intermediate also can be served as a starter or main

Aromatic Crispy Duck with Pancakes ( Quarter )                                                                                               12.50
Aromatic Crispy Duck with Pancakes ( Half ) 23.50
Vegetarian Crispy Duck with Pancakes 10.50

King Prawn Dishes

Salt and Pepper King Prawn                                                                                                                                                                      12.00
Sizzling King Prawn in Satay Sauce 10.95
Sizzling King Prawn with Ginger and Spring Onion 10.95
Sizzling King Prawn with Green Pepper and Blackbean Sauce 10.95
Stir Fried King Prawn with Garlic and Chilli  9.95
Stir Fried King Prawn in Oyster Sauce 9.95
Stir Fried King Prawn with Cashew Nut and Vegetables 9.95
Stir Fried King Prawn with Mushroom 9.95
Stir Fried King Prawn with Mushroom 9.95
Stir Fried King Prawn with Mixed Vegetables 9.95

Duck Dishes

Chinese Roast Duck and Char Siu Pork                                                                                                                                              10.95
Deep Fried Duck in Orange Sauce 10.95
Deep Fried Duck in Plum Sauce 10.95
Stir Fried Duck with Coriander 10.95
Stir Fried Duck with Garlic and Chilli 9.90
Stir Fried Duck in Oyster Sauce with Seasonal Vegetables 9.95
Stir Fried Duck with Pineapple 9.95
Stir Fried Duck with Cashew Nuts and Vegetables 9.95
Stir Fried Duck with Mushroom 9.95

Chicken Dishes

Sizzling Chicken with Green Pepper in Blackbean Sauce                                                                                       9.95
Sizzling Chicken with Ginger and Spring Onion 9.95
Sizzling Chicken in Satay Sauce 9.95
Wok Tossed Chicken with Garlic, Sweet plum, Chilli &Vegetables 9.95
Stir Fried Chicken in Coconut Sauce 9.95
Stir Fried Chicken with Coriander 9.95
Deep Fried Chicken in Chilli Sauce 8.50
Deep Fried Chicken in Lemon Sauce 8.50
Salt and Pepper Chicken 8.50
Stir Fried Chicken with Mushroom 8.50
Stir Fried Chicken with Bean sprouts 8.50
Stir Fried Chicken with Mixed Vegetables 8.50
Stir Fried Chicken with Cashew Nut and Vegetables 8.50
Stir Fried Chicken in Oyster Sauce with Seasonal Vegetables 8.50
Stir Fried Chicken with Garlic and Chilli 8.50
Stir Fried Chicken with Pineapple and Ginger 8.50
Stir Fried Chicken with Bamboo Shoots and Water Chestnuts 8.50
Stir Fried Chicken Szechuan Style ( Spicy ) 8.50

 Beef Dishes

Sizzling Beef in Cantonese Scuce                                                                                                                                         9.95
Sizzling Beef with Green Pepper in Blackbean sauce 9.95
Sizzling Beef with Ginger and Spring Onion 9.95
Sizzling Beef in Satay Sauce 9.95
Deep Fried Shredded Beef in Chilli Sauce 9.95
Wok Tossed Beef with Garlic, Sweet Plum, Chilli & Vegetables 9.95
Stir Fried Beef with Coriander 9.95
Stir Fried Beef with Mushroom 8.50
Stir Fried Beef with Bean Sprout 8.50
Stir Fried Beef with Garlic and Chilli 8.50
Stir Fried Beef with Mixed Vegetables 8.50
Stir Fried Beef with Cashew Nut and Vegetables 8.50
Stir Fried Beef in Oyster Sauce with Seasonal Vegetables 8.50
Stir Fried Beef with Bamboo Shoots and Water Chestnuts 8.50
Stir Fried Beef in Szechuan Style (Spicy) 8.50

Chinese Roast Pork Dishes (Char Siu Pork )

Stir Fried Pork with Mushroom                                                                                                                                  8.50
Stir Fried Pork with Cashew Nuts and Vegetables 8.50
Stir Fried Pork with Mixed Vegetables 8.50
Stir Fried Pork with Garlic and Chilli 8.50
Stir Fried Pork with Bamboo Shoots and Water Chestnuts 8.50
Stir Fried Pork in Szechuan Style ( Spicy) 8.50

Sweet and Sour Dishes

Sweet and Sour Chicken                                                                                                                                                     8.50
Sweet and Sour Chicken Ball 8.50
Sweet and Sour Pork 8.50
Sweet and Sour king Prawn 9.90
Sweet and Sour King Prawn in Batter 10.90

Curry Dishes

Special Mixed Meat Curry                                                                                                                                             9.90
King Prawn Curry 9.90
Chicken Curry 8.50
Beef Curry  8.50
Char Siu Pork Curry 8.50
Mushroom Curry 7.50

Egg Foo Yung Dishes

King Prawn Egg Foo Yung                                                                                                                                      9.90
Chicken Egg Foo Yung 8.50
Char Siu Pork Egg Foo Yung 8.50
Mushroom Egg Foo Yung 8.50

Vegetarian Dishes

Seasonal Chinese Vegetables in Oyster sauce 7.50
Special Monks Food
(bean curd, bamboo shoots, black fungus & vegetables)
7.50
Mixed Vegetables Stir-fry 6.95
Mixed Vegetables in Sweet & Sour sauce 6.95
Mixed Vegetables in Stay sauce 6.95
Mixed Vegetables in Curry sauce 6.95
Mixed Vegetables in Black Bean sauce 6.95
Stir Fried Vegetables with Cashew Nut 7.50
Mixed Vegetables Chow Mein 7.50
Vegetarian Singapore Fried Rice ( Spicy ) 6.50
Vegetarian Singapore Chow Mein ( Spicy ) 7.50
Vegetable Fried Rice 5.80

Noodle Dishes

Special Mixed Meat Chow Mein                                                                                                                                  9.50
King Prawn Chow Mein 9.50
Duck Chow Mein 9.50
Chicken Chow Mein 8.50
Beef Chow Mein 8.50
Roast Pork Chow Mein 8.50
Shrimp Chow Mein 8.50
Singapore Chow Mein 8.50

Fried Rice Dishes

Roast Pork (Char Siu ) Fried Rice                                                                                                                                 6.50
Chicken Fried Rice 6.50
King Prawn Fried Rice 7.50
Young Chow Fried Rice(mixed meat) 7.50
Singapore Fried Rice(spicy with meat) 7.50
Beef Fried Rice 6.50
Shrimp Fried Rice 6.50
Vegetable Fried Rice 5.80

Side Orders

Soft Fried Noodle with Beansprout                                                                                                                                               £4.50
Stir Fried Mushroom with Garlic £5.50
Stir Fried Beansprout £5.50
Stir Fried Bamboo Shoot and Water Chestnut £5.50
Egg Fried Rice £2.80
Boiler Rice £2.50
Salt and Pepper Chips £3.50
Chips £2.80
Curry Sauce £2.20
Sweet and Sour Sauce £2.20

10%  Student Discount with production of a valid  NUS card ( Take Away Only )

Special Set Dinner

A
Sweet & Sour Chicken , Beef and Mushroom, Chicken Chop Suey,2x Egg Fried  Rice
£18.00 for 2 persons

B
Pancake Roll or Chicken and Sweet Corn  Soup or Spare  Ribs
Beef with Green Pepper & Black Bean sauce, Sweet & Sour  Pork Canton Style, Chicken Chop  Suey
Young Chow  Fried  Rice
Prawn Crackers
£22.00 for 2 persons

C
Pancake Roll or Spare  Ribs or King Prawn in Batter
Sweet & Sour Chicken Canton  Style
Stir Fried  Beef  inChilli Bean Sauce (Szechuan Style), Four Happy Dragon , Young Chow Fried  Rice
Prawn Crackers
£24.00 for 2 persons

D
Crispy Duck
Fillet Beef Cantonese Style, Fried King Prawn Szechuan Style ,Mixed Chinese Vegetables
Young Chow Fried Rice ,Prawn Cracker,Banana Fritter
£28.00 for 2 persons

 APPETISERS

1     Chicken Mushroom Soup   . . . . . . . . . .280p
1a     Chicken and Sweetcorn Soup  . . . . . . .280p
1b     Chicken Noodle Soup   . . . . . . . . . . . . .280p
2     Crab  meat and Sweetcorn Soup  . . . . .280p
3     Hot  and Sour  Soup   . . . . . . . . . . . . . . .320p
4     Wonton Soup  . . . . . . . . . . . . . . . . . . . .350p
5     Prawn Crackers  . . . . . . . . . . . . . . . . . .200p
6     Barbeque Spare Ribs  . . . . . . . . . . . . . .480p
6a     Catonese Spare Ribs  …. . . . . . . .480p
7     Salt & Pepper Spare Ribs . . . . . . . . . . .480p
7a     Salt & Pepper King Prawns . . . . . . . . .550p
7b     Salt & Pepper Squid    . . . . . . . . . . . . . .500p
8     Pancake Roll   . . . . . . . . . . . . . . . . . . . .250p
8a     Prawn Cocktail  . . . . . . . . . . . . . .     350p
9     Curry Triangle puffs (9) . . . . . . . . . . . .400p
9a     Vegetarian mini  spring roll (6) . . . . . .400p
9b     Meaty mini  spring rolls  . . . . . . . . . . . .400p
9c     Chicken Satay  on  skewers (4) . . . . . . .450p
9d     Stuffed crab  craws  (4) . . . . . . . . . . . . .400p
9e     Crispy fried seaweed . . . . . . . . . . . . . .400p
9f     Crispy fried won ton . . . . . . . . . . . . . .450p
9g     Prawn sesame on  toast . . . . . . . . . . . .450p
9h     Mixed  starter, for  2 or more people (BBQ Ribs, P Toast,  Wonton, Veg Spring roll with S&S sauce) . . . . .per person 420p

RICE DISHES

10     Egg Fried  Rice  . . . . . . . . . . . . . . . . . . .250p
11     Plain  Boiled  Rice  . . . . . . . . . . . . . . . . .220p
12     Chicken Fried  Rice  . . . . . . . . . . . . . . . .500p

12a  Beef Fried Rice........................................500p
13     Prawn Fried  Rice  . . . . . . . . . . . . . . . . .500p
13a   King Prawn Fried  Rice   . . . . . . . . . . . .550p
14     Young Chow  Fried  Rice (mix meat) . .550p
14a   Singapore Fried  Rice (spicy mix meat) 550p
14b   Vegetable Fried  Rice     . . . . . . . . . . . . .450p

CHOW MEIN DISHES  (Noodle)

15     Beef  Chow  Mein   . . . . . . . . . . . . . . . . .550p
16     Chicken Chow  Mein    . . . . . . . . . . . . . .550p
16a   Roast  Pork  Chow  Mein   . . . . . . . . . . . .550p
17     Prawn Chow  Mein  . . . . . . . . . . . . . . . .550p
18     Mixed  Meat Chow  Mein  . . . . . . . . . . .6-0p
19     King Prawn Chow  Mein   . . . . . . . . . . .600p
19a   Singapore Chow  Mein    . . . . . . . . . . . .600p
19b   Mixed  Vegetable Chow  Mein  . . . . . . .500p

SWEET AND SOUR DISHES

20     Sweet and Sour  Chicken Canton Style............................520p
21     Sweet and Sour  Pork  Canton Style................................520p
22     Sweet and Sour Chicken Balls with S&S Sauce.............. 520p
23     Sweet and Sour  King Prawn in Batter.............................600p
23a   Sweet and Sour  King Prawn Canton Style......................600p
 
CURRY DISHES

24     Chinese Rost Pork  Curry  . . . . . . . . . . .520p
25     Beef  Curry   . . . . . . . . . . . . . . . . . . . . . .500p
26     Chicken Curry   . . . . . . . . . . . . . . . . . . .500p
27     King Prawn Curry   . . . . . . . . . . . . . . . .600p
28     Prawn Curry  . . . . . . . . . . . . . . . . . . . . .500p
29     Mixed  Meat Curry  . . . . . . . . . . . . . . . .600p

FOO YOUNG DISHES

30     Plain  Egg Foo Young . . . . . . . . . . . . . .400p
31     Mixed  Meat Foo Young   . . . . . . . . . . .580p
32     Chicken Foo Young  . . . . . . . . . . . . . . .520p
33     Prawn Foo Young   . . . . . . . . . . . . . . . .520p
34     King Prawn Foo Young  . . . . . . . . . . . .580p
34a   Chinese Roast  Pork  Foo Young   . . . . .520p

CHOP SUEY DISHES (Mixed Vegetables)

35     Beef  Chop  Suey  . . . . . . . . . . . . . . . . . .520p
36     Chicken Chop  Suey   . . . . . . . . . . . . . . .520p
37     King Prawn Chop  Suey  . . . . . . . . . . . .580p
38     Prawn Chop  Suey   . . . . . . . . . . . . . . . .520p
39     Mixed  Meat Chop  Suey . . . . . . . . . . . .580p
39a   Chinese Roast  Pork  Chop  Suey  . . . . . .520p

CHICKEN DISHES

40     Chicken and Mushroom  . . . . . . . . . . .520p
41     Chicken, Bamboo Shoots and Water Chestnuts  . . . . . . . . . . . . . . . . .520p
42     Chicken with Beansprouts  . . . . . . . . .520p
43     Chicken with Pineapple  . . . . . . . . . . .520p
44     Chicken with Ginger and Spring Onions  . . . . . . . . . . . . . . . . . . . . . . . . .520p
45     Chicken with Green Pepper and Black Bean  Sauce  . . . . . . . . . . . . . . . . .520p
46     Chicken in Oyster Sauce with seasonal green  . . . . . . . . . . . . . .520p
47     Chicken and Cashew Nuts    . . . . . . . . .520p
48     Lemon Chicken  . . . . . . . . . . . . . . . . . .520p
49     Crispy Chicken in Sweet Chilli Sauce   .520p
49a   Salt & Pepper Chicken . . . . . . . . . . . . .520p

BEEF DISHES

50     Beef  and Mushrooms . . . . . . . . . . . . .520p
51     Beef,  Bamboo Shoots and Water Chestnuts  . . . . . . . . . . . . . . . . .520p
52     Beef  with Beansprouts . . . . . . . . . . . .520p
53     Beef  and Tomato . . . . . . . . . . . . . . . . .520p
54     Beef  with Ginger and Spring Onions .520p
55     Beef  with Green Pepper and Black Bean  Sauce  . . . . . . . . . . . . .520p
56     Beef  in Oyster Sauce with Seasonal green  . . . . . . . . . . . . . .520p
57     Fillet Beef  Cantonese Style  . . . . . . . . .650p
59     Crispy Shredded Beef  in Sweet Chilli Sauce   . . . . . . . . . . . . . . . .520p
 
KING PRAWN DISHES

60     King Prawn with Mushrooms . . . . . . .650p
61     King Prawn with Bamboo Shoots and Water Chestnuts  . . . . . . . . . . . . .650p
62     Garlic King Prawn . . . . . . . . . . . . . . . .650p
63     King Prawn and Tomatoes  . . . . . . . . .650p
64     King Prawn with Ginger and Spring Onion  . . . . . . . . . . . . . . . .650p
65     King Prawn with Green Pepper and Black Bean  Sauce  . . . . . . . . . . . . .650p
66     King Prawn in Chilli Sauce   . . . . . . . . .650p
67     King Prawns and Cashew Nuts  . . . . . .650p

DUCK DISHES
68     Roast  Duck and Cha-Siu  Pork  . . . . . . .700p
69     Duck with Mushroom . . . . . . . . . . . . .650p
69a   Duck with Bamboo Shoots and Water Chestnuts  . . . . . . . . . . . . . . . . .650p
69b   Duck with Bean  Sprouts . . . . . . . . . . .650p
69c   Duck with Pineapple . . . . . . . . . . . . . .650p
69d   Duck in Plum  Sauce  . . . . . . . . . . . . . . .650p
69e   Duck in Orange Sauce  . . . . . . . . . . . . .650p


HOT AND SPICY  DISHES

70     Satay  King Prawns . . . . . . . . . . . . . . . .650p
71     Satay  Beef   . . . . . . . . . . . . . . . . . . . . . .600p
72     Satay  Chicken  . . . . . . . . . . . . . . . . . . .600p
73     Sze-chuan King Prawn in Hot  Bean  Sauce  . . . . . . . . . . . . . . . .650p
74     Sze-chuan Beef  in Hot  Bean  Sauce    . .600p
75     Sze-chuan Chicken in Hot  Bean  Sauce   . . . . . . . . . . . . . . . . . .600p
76     Kung  Po King Prawn . . . . . . . . . . . . . .650p
77     Kung  Po Beef  . . . . . . . . . . . . . . . . . . . .600p
78     Kung  Po Chicken . . . . . . . . . . . . . . . . .600p

79    CRISPY  AROMATIC DUCK

(served with pancake, cucumber, spring onion and hoi  sin sauce.)
1/4 Duck  . . . . . . . . . . . . . . . . . . . . . . . .850p
1/2 Duck  . . . . . . . . . . . . . . . . . . . . . . .1550p


79A  FOUR HAPPY DRAGONS (chicken, beef, pork, king  prawn and mixed veg  in black  bean sauce) . . . . .620p

79B  HOUSE SPECIAL (with rice or noodles) Tender mix meat and mix vegetables served with Rice or Noodles.....620p

VEGETARIAN DISHES

80     Mixed  Vegetables Stir Fry . . . . . . . . . .450p
81     Mixed  Vegetables in Sweet & Sour  Sauce    . . . . . . . . . . . . . .450p
82     Mixed  Vegetables in Satay  Sauce  . . . .450p
83     Mixed  Vegetables in Curry Sauce  . . . .450p
84     Mixed  Vegetables in Black Bean  Sauce  . . . . . . . . . . . . . . . . .450p
85     Stir Fried  Beansprouts . . . . . . . . . . . . .350p
86     Stir Fried  Mushrooms with Garlic . . . .280p
87     Stir Fried  Bamboo Shoots and Water Chestnuts  . . . . . . . . . . . . .350p
88     Special  Monksfood  . . . . . . . . . . . . . . .500p
88a   Vegetarian Singapore Noodles  . . . . .500p
89     Sze-Chuan Vegetables . . . . . . . . . . . . .450p

SIDE DISHES

90     Chips  . . . . . . . . . . . . . . . . . . . . . . . . . . .250p

90a   Salt & Pepper |Chips...............................300p
91     Soft  Fried  Noodles . . . . . . . . . . . . . . . .300p
92     Curry Sauce   . . . . . . . . . . . . . . . . . . . . .180p
93     Sweet & Sour  Sauce    . . . . . . . . . . . . . .180p
94     BBQ Sauce   . . . . . . . . . . . . . . . . . . . . . .180p
95     Satay  Sauce   . . . . . . . . . . . . . . . . . . . . .180p

SWEETS

96     Banana Fritter  . . . . . . . . . . . . . . . . . . .300p
97     Pineapple Fritter . . . . . . . . . . . . . . . . .300p
98     Apple Fritter  . . . . . . . . . . . . . . . . . . . .300p

Early Bird Menu
7 DAYS 5PM-7PM
SPECIAL 3 COURSE SET DINNER- £10.95pp 
                                                             
 CHOICE OF STARTER: 
CHICKEN SWEETCORN SOUP
OR
HOT AND SOUR SOUP
OR
VEGETARIAN SPRING ROLL
OR
BARBECUED SPARE RIBS
          
CHOICE OF ONE MAIN COURSE PPERSON:

1.    Chicken with Mushrooms
2.    Beef with Mushrooms
3.    Chinese Roast Pork with Muhrooms
4.    Chicken Curry
5.    Beef Curry
6.    Sweet and Sour Chicken Cantonese
7.    Sweet and Sour Chicken Balls
8.    Sweet and Sour Pork
9.    Beef Chop Suey (Mixed Vegetable )
10.    Chicken Chop Suey (Mixed Vegetable )
11.    Stir Fried Mixed Vgetable
12.    Mixed Vegetable with Cashew Nuts
13.    Chicken Egg Foo Young ( Omelette )
14.    Young Chow Fried Rice (Mixed Meat )
15.    Chicken Chow Mein (Noodles )
16.    Beef Chow Mein (Noodles )
17.    Singapore Noodles ( Spicy )
18.    Mixed Vgetable Noodles

1-13 SERVED WITH EGG FRIED RICE OR BOIED RICE OR CHIPS

COFFEE OR TEA OR ICECREAM

                         

CHOICE OF ONE MAIN COURSE PER PERSON

---SWEET AND SOUR CHICHEN OR PORK CANTONESE WITH FRIED RICE OR BOILED RICE OR CHIPS

---SWEET AND SOUR CHICHEN BALL WITH FRIED RICE OR BOILED RICE OR CHIPS

---BEEF CHOP SUEY WITH FRIED RICE OR BOILED RICE OR CHIPS

---CHICHEN CURRY WITH FRIED RICE OR BOILED RICE OR CHIPS

---VEGETABLE CASHEWNUTS WITH FRIED RICE OR BOILED RICE OR CHIPS

---CHICHEN FRIED RICE

---SINGAPORE CHOW MEIN

FREE ONE SOFE DRINK CHOICE FROM : COKE / DIET COKE / FANTA / SPRITE / STILL WATER / SPARKLING WATER

£5.95 (EAT IN )     £4.50 (TAKE AWAY)

AVAILABLE ON WEDNESDAY--SATURDAY 12PM-2PM